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Griddle, gas, 24" wide, countertop, 1" thick smooth polished steel griddle plate,21"cooking depth, (2) "U" shaped burners, manual controls, 3" splash guard, 4" adjustable legs, stainless steel grease trough & grease drawer, stainless steel exterior, 60,000 BTU, ETL, Made in USA
Product Specifications | |
---|---|
Manufacturer | American Range |
Height | 17.0 in |
Width | 24.0 in |
Depth | 32.0 in |
Shipping Weight | 220.0 lbs |
Controls | Manual controls |
Plate Thickness | 1" |
Exterior Finish | All stainless steel exterior |
Griddle Plate Finish | Smooth steel |
Cooking Surface Width (side - side) | 19" - 24" |
Commercial-Grade Construction: Built with heavy-duty stainless steel for long-lasting durability in demanding kitchens.
High-Performance Burners: Delivers powerful heat output, ideal for high-volume cooking.
Versatile Configurations: Available with a range of options including griddles, broilers, and convection ovens.
Even Heat Distribution: Designed for consistent temperature control across all cooking surfaces.
Made in the USA: Manufactured with quality craftsmanship and industry-tested materials.
Q: What features are included in American Range products?
A: Common features include high-BTU burners, heavy-duty grates, convection ovens, and customizable configurations.
Q: Are American Range products energy-efficient?
A: Yes, they are designed to deliver high performance with efficient fuel usage for commercial cooking.
Q: How does American Range compare to other commercial kitchen brands?
A: It’s known for durability, performance, and versatility, making it a trusted brand in professional kitchens.
Clean burners and grates regularly to maintain heat efficiency.
Inspect oven interiors and fans for buildup or residue.
Check gas lines and connections for safety and reliability.
Wipe down stainless surfaces after each use to prevent staining or corrosion.
Schedule annual maintenance with a technician for peak performance.