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Cold Beverage Dispenser, electric, counter top, (4) 3 gallon clear polycarbonate removable bowl, removable gravity tap faucet, stainless steel front, sides & rear, ETL, NSF, Made in Italy
*For the appliance to operate correctly, room temperature must be between +41° and +89.6°F (+5° and +32°C)
High-Capacity Design: With four 3-gallon tanks, this dispenser offers a total of 12 gallons, making it perfect for high-traffic areas like cafeterias, juice bars, and self-serve stations.
Efficient Cooling: The built-in refrigeration system keeps beverages at the ideal serving temperature, ensuring refreshingly cool drinks throughout the day.
User-Friendly: Removable polycarbonate bowls and gravity tap faucets make refilling and cleaning simple and hassle-free.
Durable Construction: Made with stainless steel for superior durability, this unit is designed to withstand the wear and tear of busy commercial environments.
Quiet Operation: Runs at a noise level below 70 dB, providing a quieter customer experience in your service area.
Q: What is the capacity of the AMPTO C1456 Cold Beverage Dispenser?
A: The AMPTO C1456 features four 3-gallon bowls, offering a total capacity of 12 gallons for serving chilled beverages.
Q: What are the dimensions and weight of the unit?
A: The dispenser measures 28.33" (W) x 22.7" (D) x 18.5" (H) and weighs approximately 122 lbs, making it compact and suitable for countertop use.
Q: What certifications does the AMPTO C1456 have?
A: It is NSF and UL certified, meeting commercial standards for sanitation and electrical safety.
Q: What kind of refrigeration system does it use?
A: The unit is equipped with a hermetic compressor and an air-cooled condenser to ensure consistent cooling performance.
Q: Is the AMPTO C1456 suitable for commercial use?
A: Yes, its durable build and multiple tanks make it ideal for high-traffic environments like cafes, restaurants, and self-serve beverage stations.
Regular Cleaning: Wipe down the interior and exterior surfaces with a mild, non-abrasive cleaner to remove grease and food residues.
Bowl and Faucet Maintenance: After each use, remove and clean the polycarbonate bowls and gravity tap faucets to prevent buildup and ensure smooth operation.
Stirring Mechanism Care: Ensure the magnetic impeller is functioning properly to maintain the fountain effect and prevent clogging.
Condenser Maintenance: Clean the air-cooled condenser regularly to ensure efficient cooling and prevent overheating.
Temperature Monitoring: Ensure the dispenser operates within the recommended temperature range to achieve optimal cooling.
Drain Line Maintenance: Ensure the drain line is open and clear of any debris to prevent water accumulation and potential damage.
Storage: When not in use, cover the dispenser to protect it from dust and contaminants.