AMPTO Floor Model Band saw 126" 3HP all stainless steels - B-40ATE
Classic Band Saw, floor, 126" blade, stainless steel construction, automatic switch box, stainless steel table with 4-wheel base that slides on rails, adjustable legs, 3 HP, 220v/60/3-ph, ETL, ETL-Sanitation
*no cord and no plug provided.
Manuals
What our Experts Think
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Heavy-Duty Performance: With a 3HP motor, the AMPTO Floor Model Band Saw delivers powerful, consistent cutting for even the toughest tasks.
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Stainless Steel Construction: Built entirely from stainless steel, ensuring durability, resistance to corrosion, and easy cleaning.
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Large Cutting Capacity: The 126" blade length provides ample room for larger cuts, ideal for butchers and meat processors.
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Precision Cutting: Offers smooth, precise cuts, making it suitable for both raw and processed materials.
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Efficient Operation: Designed to minimize waste and maximize cutting efficiency, saving time and effort.
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Safety Features: Equipped with safety mechanisms to protect users during operation, ensuring peace of mind.
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Built for Commercial Use: Perfect for high-demand environments, offering long-lasting reliability under heavy use.
Q&A
Q: What is the size of the AMPTO Band Saw B-40ATE?
A: The AMPTO Band Saw features a 126" blade, providing ample cutting length for large, heavy-duty tasks.
Q: What is the power output of the saw?
A: This band saw is equipped with a 3HP motor, ensuring powerful performance for continuous, demanding use.
Q: Is the construction durable?
A: Yes, it is constructed entirely from high-quality stainless steel, making it corrosion-resistant and easy to clean, perfect for long-lasting use in food processing or industrial settings.
Q: What are the key features of the AMPTO B-40ATE?
A: It includes adjustable blade guides, precise cutting capabilities, and a large table for easy handling of materials, all within a sturdy, floor-model design.
Q: Who is this band saw ideal for?
A: The B-40ATE is perfect for commercial kitchens, meat processing plants, and industrial applications requiring high precision and durability.
Q: Is it easy to maintain?
A: Yes, its all-stainless steel construction allows for easy cleaning and maintenance, ensuring reliable operation over time.
Maintenance Tips
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Clean After Each Use: Wipe down the stainless steel surfaces, blade guides, and cutting table to remove meat or bone residue.
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Check Blade Tension: Maintain proper blade tension for clean, accurate cuts and to prevent blade breakage.
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Inspect and Replace Blades: Regularly examine the 126" blade for dullness or wear; replace immediately if damaged.
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Lubricate Bearings and Guides: Apply food-safe lubricant to moving parts per manufacturer schedule to ensure smooth operation.
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Verify Safety Features: Test the safety switches, door locks, and emergency stop function before each use.
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Monitor Electrical Components: Ensure secure connections and inspect the 220V, 3-phase power supply for any issues.
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Align Wheels and Guides: Check wheel alignment and blade guide tracking to avoid premature wear and vibration.
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Store Properly: Keep the saw in a dry, cool area when not in use to prevent corrosion, even on stainless components.
