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AMPTO Spiral Mixer 50 Lbs. Flour Cap. 2 Speeds. 220/60/1 - AMA050M

AMPTO Spiral Mixer 50 Lbs. Flour Cap. 2 Speeds. 220/60/1 - AMA050M

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AMPTO Spiral Mixer 50 Lbs. Flour Cap. 2 Speeds. 220/60/1 - AMA050M

Spiral Dough Mixer, 83 lb dough capacity, 50 lb flour capacity, 2-speed, 50 quart stainless steel fixed non-removable bowl, chain transmission system & gear motor, emergency stop & bowl guard switch, (4) casters, 3 HP, 220/60/1,  Made in Italy

Bowl Speeds - 10 RPM and 20 RPM

(Dough capacity calculated with 63% of hydration. The maximum capacity may vary depending on the ingredients)

Manuals
What our Experts Think
  • High-Capacity Performance: Handles up to 50 lbs of flour, ideal for commercial bakeries and pizza operations with large-scale dough needs.

  • Two-Speed Efficiency: Dual-speed mixing allows for gentle blending and intensive kneading, ensuring perfect dough texture and development.

  • Powerful & Consistent: Runs on a 220V, 60Hz single-phase power supply for stable, energy-efficient performance in demanding environments.

  • Built to Last: Heavy-duty construction ensures durability under continuous use while maintaining consistent mixing results.

  • Simple to Use & Maintain: Intuitive controls and a hygienic design make operation and cleaning quick and easy.

Q&A

Q: What is the flour capacity of the AMPTO AMA050M Spiral Mixer?
A: The AMPTO AMA050M Spiral Mixer has a 50 lb flour capacity, making it suitable for medium to large-scale bakery operations.

Q: What is the dough capacity of the AMPTO AMA050M Spiral Mixer?
A: This mixer can handle up to 95 lbs of dough, calculated with 65% hydration, allowing for efficient mixing of large batches.

Q: How many speeds does the AMPTO AMA050M Spiral Mixer have?
A: The mixer features 2 speeds, providing versatility for different dough types and mixing requirements.

Q: What is the motor power of the AMPTO AMA050M Spiral Mixer?
A: The mixer is equipped with a 3 HP motor, ensuring powerful and consistent performance.

Q: What are the dimensions of the AMPTO AMA050M Spiral Mixer?
A: The mixer has an external width of 19.5 inches, depth of 31.5 inches, and height of 31.4 inches, with a net weight of 241 lbs.

Q: What voltage does the AMPTO AMA050M Spiral Mixer operate on?
A: The mixer operates on 220V, 60Hz, 1-phase power, making it suitable for commercial kitchen setups.

Q: Is the AMPTO AMA050M Spiral Mixer easy to move?
A: Yes, it comes with 4 casters for easy mobility within your kitchen space.

Q: Is the AMPTO AMA050M Spiral Mixer easy to clean?
A: Yes, the 50-quart stainless steel fixed non-removable bowl and chain transmission system are designed for easy cleaning and maintenance.

Maintenance Tips
  • Clean After Every Use – Wipe down the bowl, spiral arm, and exterior using a damp cloth and food-safe cleaner to remove dough and flour residue.

  • Lubricate Moving Parts Monthly – Apply food-grade grease to bearings, gears, and other moving parts to ensure smooth, quiet operation.

  • Inspect Belts & Pulleys – Check drive belts and pulleys regularly for wear or slack. Adjust or replace as needed to maintain proper tension and speed control.

  • Check Spiral Arm & Bowl Alignment – Ensure the spiral arm and bowl rotate smoothly without wobbling; misalignment can affect dough consistency.

  • Ventilation Maintenance – Clean motor vents to prevent flour dust buildup, ensuring the motor stays cool and performs efficiently.

  • Secure Fasteners – Tighten screws, bolts, and guards monthly to maintain structural stability and operational safety.

  • Monitor Electrical Components – Periodically inspect wiring and connections for wear or damage; only qualified personnel should perform electrical repairs.

  • Schedule Annual Service – Have a technician perform preventive maintenance yearly to check internal components and extend machine life.