ProVac FS 6, Backpack Vacuum, 6QT, with Restaurant Tool Kit, 11.6lbs - 107363
Specifications
| Model |
ProVac FS 6 |
| Product Highlights |
6 qt. / 6.6 L capacity
153 CFM
91 inches of lift
Lightweight design at 11.6 lbs
ProLevel Filtration with HEPA captures 99.6% of particles
50 ft. power cord for extended reach |
| Key Features |
Designed specifically for the foodservice and hospitality industry
High-powered motor with suction-only design to capture food scraps and large debris
FlexFit articulating harness allows full movement and comfort during extended use
Durable, without belts, beater bars, or brushes
Easy filter bag changes with quick-release latches
Includes Restaurant Tool Kit with comprehensive cleaning attachments |
| Ideal Users |
Foodservice staff and restaurant cleaning teams
Hospitality and hotel cleaning crews
Institutional dining facilities and cafeterias
High-traffic food prep areas requiring efficient, hygienic cleaning |
| Target Markets |
Foodservice and hospitality industry
Restaurants, cafes, and dining establishments
Hotels and hospitality venues
Institutional kitchens and food prep areas |
What Our Experts Think
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6 QT Capacity – Ideal for medium-sized spaces, providing enough capacity for efficient cleaning without frequent emptying.
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Restaurant Tool Kit – Includes specialized tools for cleaning in kitchens and dining areas, including hard-to-reach spots.
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Lightweight Design – Weighs just 11.6 lbs, making it easy to maneuver and reducing operator fatigue.
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Powerful Suction – Delivers strong suction for deep cleaning, especially in high-traffic restaurant environments.
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Ergonomic Backpack Design – Comfortable to wear for extended periods, making it ideal for busy cleaning tasks.
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Durable & Commercial-Grade – Built to last in demanding environments like restaurants, ensuring reliable performance.
Q&A
Q: What is the ProVac FS 6 Backpack Vacuum?
A: The ProVac FS 6 is a 6QT capacity backpack vacuum designed for commercial use, featuring powerful suction and equipped with a restaurant tool kit for efficient cleaning in restaurants and food service environments.
Q: What is included in the ProVac FS 6 Restaurant Tool Kit?
A: The ProVac FS 6 comes with a specialized restaurant tool kit that includes tools designed for cleaning hard-to-reach areas, ensuring thorough cleaning in food service settings.
Q: How much does the ProVac FS 6 weigh?
A: The ProVac FS 6 weighs 11.6lbs, providing a lightweight and comfortable solution for prolonged use in commercial settings.
Q: What is the capacity of the ProVac FS 6 vacuum?
A: The ProVac FS 6 has a 6QT capacity, offering an ideal size for continuous cleaning without the need for frequent emptying.
Q: Is the ProVac FS 6 suitable for other commercial environments?
A: Yes, while it’s ideal for restaurants, the ProVac FS 6 is also effective in other commercial settings, such as offices, schools, and healthcare facilities, where compact and powerful vacuuming is required.
Maintenance Tips
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Bag Emptying – Empty the 6 QT bag when it's about 2/3 full to maintain suction power and prevent clogs.
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Filter Care – Clean or replace the filter regularly to ensure proper airflow and effective filtration.
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Tool Kit Maintenance – Clean the restaurant tool kit components (nozzles, brushes, etc.) after each use to avoid debris buildup and maintain performance.
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Inspect the Hose – Check the hose for blockages, cracks, or wear, and clean or replace it as necessary to preserve suction power.
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Brush Roll Care – If using a tool with a brush roll, clean it regularly to remove tangled hair and debris for better cleaning efficiency.
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Motor Vent Cleaning – Ensure the motor vents are free from dust and debris to avoid overheating and maintain smooth operation.
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Inspect Straps & Frame – Check the backpack straps and frame for wear or damage and adjust for comfort and a secure fit.
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Cord Care – After use, wind the power cord carefully to avoid tangling and prevent damage during storage.
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Proper Storage – Store the vacuum in a dry, cool area to protect its components and extend its lifespan.
