Product Manual
What Our Experts Think
The Haven 72-Inch Outdoor Kitchen Island with Trash Center, Gas Grill & Double Access Door is a compact yet fully equipped outdoor cooking station:
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Gas Grill: Powerful burners offer precise cooking with ample grilling space, perfect for everything from casual meals to large gatherings.
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Trash Center: Built-in waste disposal helps maintain a tidy and organized outdoor kitchen for easy cleanup.
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Double Access Door: Provides convenient storage for propane tanks, tools, or other essentials, keeping your space clutter-free.
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72-Inch Island Design: A sleek, weather-resistant build that maximizes both functionality and style, perfect for smaller outdoor spaces without compromising on features.
This outdoor kitchen island delivers professional-grade cooking power and organization in a streamlined, efficient package.
Q&A
Q: What’s included in this outdoor kitchen island?
A: The Haven 72-Inch Outdoor Kitchen Island features a built-in trash center, a gas grill, and double access doors, model HCOY66TRASH-AB-LP.
Q: What are the key features of the gas grill?
A: The gas grill offers efficient cooking with a spacious surface, providing powerful heat control for grilling a variety of foods.
Q: How does the trash center improve functionality?
A: The built-in trash center ensures easy waste disposal and cleanup, keeping your outdoor space tidy while you cook and entertain.
Q: What is the purpose of the double access doors?
A: The double access doors provide convenient storage space for outdoor kitchen essentials, making it easy to access tools and supplies while you cook.
Q: Who is this island ideal for?
A: Perfect for homeowners who want to elevate their outdoor cooking experience with a sleek, functional, and organized kitchen setup.
Q: Why choose the Haven Outdoor Kitchen Island?
A: With its durable design, spacious cooking area, and practical storage solutions, it’s the ideal centerpiece for creating a fully equipped and efficient outdoor kitchen.
Maintenance Tips
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Gas Grill: Clean the grill grates after each use with a grill brush. Empty the grease tray regularly and perform a deep clean every 3-6 months to remove any buildup and ensure smooth operation.
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Trash Center: Empty the trash regularly and clean with mild soap and water. Use a disinfectant to prevent odors and bacteria.
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Double Access Door: Wipe the doors and hardware with a damp cloth to remove dust and grease. Check door seals and hinges for wear and lubricate as needed.
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Island Surface: Clean countertops with a non-abrasive cleaner. Use a protective cover when not in use to safeguard the island from weather and wear.
