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Hard Cheese Grater, electric, 200 lb/hr production, stainless steel bowl & grater drum, direct gear-driven motor, safety grate, heavy anodized aluminum construction with chrome finish, 1400 rpm, 1-1/2 HP, 110V/60hz, CE, Made in Italy
Powerful Performance: Equipped with a robust 1.5 HP motor, this cheese grater is built for high-volume grating, handling hard cheeses with ease and speed.
Commercial-Grade Efficiency: Designed for continuous use in busy kitchens, making it ideal for pizzerias, Italian restaurants, and delis.
Durable Construction: Built with heavy-duty materials to ensure long-term reliability and withstand the demands of daily commercial use.
Safe & Easy to Operate: Features a built-in safety switch and simple controls for safe, user-friendly operation even during peak hours.
Compact Footprint: Space-saving design fits easily on countertops without sacrificing performance, making it suitable for kitchens with limited space.
Q: What is the AMPTO RQD150 Hard Cheese Grater used for?
A: The RQD150 is an electric hard cheese grater designed for commercial kitchens, ideal for efficiently grating hard cheeses like Parmesan and Pecorino.
Q: What is its production capacity?
A: This model can process up to 200 lbs of cheese per hour, making it suitable for high-volume food service operations.
Q: What are the key features?
A: The RQD150 features a 1.5 HP direct gear-driven motor, stainless steel bowl and grater drum, safety grate, and a heavy anodized aluminum construction with a chrome finish.
Q: What are the dimensions and weight?
A: The grater measures 16.5" W x 15" H x 8.5" D and weighs approximately 49 lbs, making it compact and easy to integrate into various kitchen setups.
Q: What type of power does it use?
A: It operates on 110V/60Hz/1-phase electric power, suitable for standard outlets in commercial kitchens.
Q: Is it certified?
A: Yes, the RQD150 is CE certified, ensuring compliance with European health, safety, and environmental protection standards.
Q: Where is it made?
A: This grater is manufactured in Italy, known for high-quality kitchen equipment.
Q: Why choose the RQD150 model?
A: With its robust construction, high capacity, and safety features, the RQD150 is perfect for establishments requiring efficient and reliable cheese grating.
Daily Cleaning: After each use, wipe down the grater's exterior with a soft cloth to remove food particles and grease.
Grater Drum Care: Use a brush to clean the grater drum, ensuring no cheese residue remains, which can affect performance.
Bowl Maintenance: Empty and clean the stainless steel bowl daily to prevent buildup and ensure hygiene.
Motor Inspection: Check the motor vents for dust and debris; clean them regularly to maintain optimal airflow and prevent overheating.
Safety Grate Check: Ensure the safety grate is securely in place and free from obstructions before each use.
Storage: Store the grater in a dry, clean area to prevent rust and prolong its lifespan.