Southbend Platinum, Gas Range 24” 4 Non-Clog Burners With Cabinet Base 140000 BTU - P24C-BB-SU
The Southbend P24C-BB-SU 24" Stainless Steel Heavy Duty Range is designed for professional kitchens that require both flexibility and high performance. Featuring a total of four burners—two open burners in the front and two step-up open burners in the rear—this range offers a diverse cooking environment. Each burner provides 35,000 BTU, summing up to an impressive total of 140,000 BTU, allowing for quick heat-up times and efficient cooking for a variety of culinary tasks. The step-up burner configuration enhances the range's functionality, enabling chefs to utilize different heights for better access and improved workflow. Constructed from durable stainless steel, the range not only provides a sleek, modern appearance but also ensures resistance to corrosion and wear, making it an ideal choice for high-demand settings. Weighing 400 lbs and measuring 24" in width, 37.5" in depth, and 41" in height, the Southbend P24C-BB-SU is a freestanding unit with a cabinet base that offers additional storage for pots, pans, and cooking utensils. The manual control knobs provide precise temperature adjustments for each burner, allowing chefs to tailor their cooking methods to specific needs. Designed as a heavy-duty modular range, it can seamlessly integrate into various kitchen configurations, providing versatility and maximizing efficiency in any culinary environment. This range is perfect for busy restaurants or catering operations that demand robust performance and adaptability in their cooking equipment. Weights and Dimensions: Weight 400 lbs Width 24" Depth 37.5" Height 41"
Features
- Features two front-mounted open burners and two rear step-up open burners, allowing for versatile cooking options and improved workflow in the kitchen.
- Each burner offers 35,000 BTU, leading to a total output of 140,000 BTU, providing powerful heat for efficient cooking in high-demand commercial environments.
- The open burners are designed to prevent clogging, ensuring reliable flame performance, while the step-up burners allow for better accessibility when cooking multiple dishes.
- Built with stainless steel front and sides, this range is not only durable and easy to clean but also gives a professional appearance suitable for any commercial kitchen.
- The range is designed for freestanding installation, offering flexibility in positioning and easy access to all features for efficient cooking.
- Equipped with a cabinet base, providing convenient storage for cookware and kitchen utensils, helping keep the cooking area organized.
- Features manual control knobs for each burner, allowing chefs precise control over cooking temperatures, which is essential for various cooking methods.
- With a width of 24", depth of 37.5", and height of 41", this range fits well in kitchens with limited space while still delivering substantial cooking capabilities.
- Designed for long-lasting performance under the rigors of commercial use, the range can easily integrate into modular kitchen setups, enhancing kitchen efficiency and flexibility.
What Our Experts Think
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Compact Powerhouse
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Four high-efficiency non-clog burners, each delivering 35,000 BTU—ideal for fast boiling, sautéing, and simmering in tight kitchen spaces.
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Step-Up Design
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Rear burners are elevated to allow simultaneous access to all pots without overcrowding—enhancing workflow and visibility.
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Built to Last
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Fully stainless steel exterior including front, sides, and cabinet base—durable, corrosion-resistant, and easy to clean.
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Practical Cabinet Base
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Comes with a built-in cabinet and removable center-opening doors—perfect for storing pans, utensils, or supplies within arm’s reach.
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Efficient and Easy to Maintain
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Removable welded steel top grates and full-width drip tray simplify cleaning and daily maintenance.
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Precision Control
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Manual burner controls give chefs direct heat regulation for fine-tuned cooking results.
Q&A
Q: What is the Southbend P24C-BB-SU?
A: A 24” Platinum gas range with 4 non-clog burners, a stainless steel cabinet base, and 140,000 total BTUs.
Q: What are non-clog burners?
A: Heavy-duty burners designed to resist grease buildup and ensure consistent flame performance.
Q: Does it include a cabinet base?
A: Yes, it features a stainless steel cabinet base for added storage and durability.
Q: What type of fuel does it use?
A: This model operates on natural gas.
Q: Is it built for commercial kitchens?
A: Absolutely—engineered for high-output, daily use in demanding restaurant environments.
Maintenance Tips
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Daily Cleaning: After the unit cools, wipe down burners, grates, and stainless steel surfaces using mild soap and water. Avoid abrasive materials to prevent surface damage.
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Grease Management: Empty and clean the removable drip tray daily to prevent buildup and ensure efficient operation.
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Burner Maintenance: Weekly, inspect burners for proper flame color and stability. A consistent blue flame indicates optimal performance; yellow or unstable flames may require professional adjustment.
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Ventilation System: Inspect and clean the flue riser and ventilation system semi-annually to prevent grease accumulation and ensure proper airflow.
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Professional Servicing: Schedule annual maintenance with a qualified technician to inspect gas connections, pressure regulators, and overall unit performance.
