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True Mfg. - General Foodservice Undercounter & Worktop Refrigeration - TRCB-48-HC

True Mfg. - General Foodservice Undercounter & Worktop Refrigeration - TRCB-48-HC

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True Mfg. - General Foodservice  Undercounter & Worktop Refrigeration - TRCB-48-HC

Refrigerated Chef Base, 48-3/8"W, one-piece 300 series 18 gauge stainless steel top with V edge, (2) drawers (accommodates (2) 12" x 20" x 4" pan/drawer, NOT included), stainless steel front/sides, aluminum back, aluminum interior with stainless steel floor, 4" castors, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 2.4 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA

Specifications
Manufacturer True Mfg. - General Foodservice
Height 20.38 in
Width 48.38 in
Depth 32.13 in
Shipping Weight 325.0 lbs
Top Finish Stainless steel top
Compressor HP 1/4 HP
Drawer Qty 2 drawers
Refrigeration Self-contained, side mounted
Interior Finish Aluminum interior with stainless steel floor
Exterior Finish Stainless steel front/sides
Capacity Accommodates (2) 12" x 20" x 4" pans per drawer (pans not included)
Electrical 115v / 60Hz / 1-ph, 2.4 amps
Plug Type NEMA 5-15P
Castors 4" castors

What Our Experts Think
  • Optimized Storage: 48" wide design offers ample refrigeration space with a built-in worktop, ideal for small to medium-sized kitchens that require both storage and prep area.

  • Reliable Cooling: Keeps temperatures between 33°F and 38°F, ensuring perishable items stay fresh and safe for use.

  • Energy Efficient: R290 hydrocarbon refrigerant provides eco-friendly cooling while reducing energy consumption, helping cut down operational costs.

  • Durable Construction: Stainless steel exterior and interior ensures long-lasting durability, easy cleaning, and resistance to heavy use in high-demand kitchen environments.

  • Extra Prep Space: The built-in worktop provides valuable counter space for food preparation, streamlining workflow in busy kitchens.

  • Flexible Storage: Features adjustable shelving for customizable storage and better organization of ingredients, maximizing available space.

  • User-Friendly Design: Includes recessed handles, self-closing doors, and a smooth work surface, enhancing convenience and minimizing energy loss.

  • Trusted Brand: True Manufacturing is known for delivering reliable, high-performance refrigeration solutions trusted by foodservice professionals worldwide.

Q&A

Q: What is the True TRCB-48-HC?
A: The True TRCB-48-HC is a 48" refrigerated chef base with two drawers, designed for commercial kitchens. It provides convenient storage for ingredients and supports countertop cooking equipment.

Q: Is the TRCB-48-HC energy-efficient?
A: Yes, it uses R-290 refrigerant with low global warming potential and includes a self-cleaning condenser to reduce energy consumption and maintenance.

Q: Where can the TRCB-48-HC be used?
A: Ideal for high-volume commercial kitchens, catering services, and foodservice operations requiring durable, space-saving refrigerated storage.

Q: How much does the TRCB-48-HC cost?
A: The approximate cost is $5,486.

Maintenance Tips
  1. Regular Cleaning: Wipe down the stainless steel surfaces with a mild detergent and warm water. Avoid abrasive cleaners to prevent damage.

  2. Condenser Coil Maintenance: Clean the condenser coils monthly to ensure optimal performance and energy efficiency. The unit features a reverse condensing fan motor that operates for 20 seconds each time the compressor starts up to remove dust and dirt from the condensing coil.

  3. Temperature Monitoring: Regularly check the internal temperature to ensure it stays within the ideal range for food safety.

  4. Seal Inspection: Inspect door gaskets for wear and tear. Replace if damaged to maintain cold air retention.

  5. Drain System Care: Ensure the drain is clear to prevent water buildup and improper cooling.

  6. Professional Servicing: Schedule annual maintenance by a certified technician to ensure long-term performance.