Skip to product information
1 of 10

Vollrath

Vollrath Cayenne Countertop Food Warmers - 720202002

Vollrath Cayenne Countertop Food Warmers - 720202002

1 Review

16% Sale

Only left!

image

Free Delivary

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $711.83 Sale price $595.99
Shipping calculated at checkout.

Quantity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$100.00

$30.00

$200.00

$70.00

Add-Ons Bundle

Offer Price

$300.00

$100.00

Recently Viewed

Vollrath Cayenne Countertop Food Warmers - 720202002 

Cayenne 72020 Full Size Rethermalizing Model 1220 Soup Merchandiser Base, Tuscan graphics, & 7 quart accessory pack: (1) 19192 7 quart, adapter plate, (2) 78184 7 quart, insets, (2) 47488 hinged covers, (2) 4980320 3 oz., Kool-Touch® stainless ladles, 18-1/2"W x 26-1/4"D x 13-3/4"H, 120v/60/1-ph, 1000 watts, 8.3 amps, NEMA 5-15P, UL, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)

Specifications
Manufacturer Vollrath
Height 13.75 in
Width 18.5 in
Depth 26.25 in
Model Cayenne® 72020 Full Size Rethermalizing Model 1220 Soup Merchandiser
Graphics Tuscan graphics
Accessory Pack Includes
– Adapter Plate (1) 19192 7 quart adapter plate
– Insets (2) 78184 7 quart insets
– Hinged Covers (2) 47488 hinged covers
– Ladles (2) 4980320 3 oz. Kool-Touch® stainless steel ladles
Dimensions 18-1/2"W x 26-1/4"D x 13-3/4"H
Voltage 120V/60/1-ph
Power 1000 watts
Amps 8.3 amps
Plug Type NEMA 5-15P
Made In USA
What our Experts Think
  • Dual 7.25 qt. Capacity: Ideal for serving multiple items like soups, sauces, or dips simultaneously.

  • Independent Thermostatic Controls: Each well has its own temperature control, allowing precise heating for different food types.

  • Self-Insulating Design: Reduces heat loss, making the warmer energy-efficient and helping to maintain consistent temperatures.

  • Durable Construction: Built with a stainless steel exterior and non-stick coated cast aluminum elements for long-lasting durability and easy cleaning.

  • Complete Setup: Comes with two 7.25 qt. insets, hinged covers, and ladles, providing a ready-to-use solution.

  • Efficient Heating: With 1400W of power, it quickly reaches and maintains the desired temperature for optimal food quality.

  • Compact Footprint: The compact size (23" L x 13.5" W x 11.5" H) is perfect for countertop use, saving valuable space.

  • NSF and UL Certified: Meets stringent health and safety standards, ensuring suitability for commercial kitchens.

Q&A

Q: What is the capacity of the Vollrath 720202002 food warmer?
A: This model features two 7-quart wells, totaling 14 quarts, ideal for serving soups, sauces, and dips.

Q: Does it include necessary accessories?
A: Yes, the unit comes with two 7 qt. insets and two hinged covers, providing a complete setup.

Q: What are the power specifications?
A: The warmer operates on 120V, 700W per well, and 11.7 amps, suitable for standard U.S. outlets.

Q: Is it easy to clean?
A: Yes, the stainless steel exterior and self-insulating resin wells are designed for easy cleaning and durability.

Q: Can I control the temperature for each well separately?
A: Absolutely, each well has its own independent thermostatic control for precise temperature management.

Q: Is this product NSF certified?
A: Yes, the Vollrath 720202002 is NSF listed, meeting health and safety standards for commercial kitchens.

Q: Where is the Vollrath 720202002 manufactured?
A: This product is made in the USA, ensuring high-quality craftsmanship.

Q: What are the dimensions of the unit?
A: The warmer measures 24.56" W x 14.56" D x 33.13" H, making it suitable for countertop use.

Q: Is it suitable for commercial use?
A: Yes, it's designed for commercial settings like buffets, cafeterias, and catering services.

Maintenance Tips
  • Cool Down Before Cleaning: Always turn off and unplug the unit. Allow it to cool completely before cleaning.

  • Clean Exterior: Wipe the exterior with a clean, damp cloth. Avoid abrasive materials or harsh chemicals to prevent surface damage.

  • Check Water Level: Regularly monitor and maintain the water level to ensure consistent heating.

  • Avoid Liquid Contact with Electrical Components: Do not spray water or cleaning agents onto the unit or its controls to prevent electrical hazards.

  • Use Proper Handling: Always use gloves or mitts when handling hot food containers to prevent burns.