Vollrath Cayenne Countertop Food Warmers - 7203203

Vollrath Cayenne Countertop Food Warmers - 7203203 

Cayenne Twin Well Soup Merchandiser with Menu Board, Canopy with Light & Country Kitchen Graphics, accommodates (2) 7-1/4 quart, insets, self-insulating wells, cast alum element with non-stick coating, 120v/60/1-ph, 700 watt per well, 11.7 amps, NEMA 5-15P, 24-9/16"L x 14-9/16"W x 47-31/32"H, UL, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)

Specifications

What our Experts Think

• Dual-Well Design: Equipped with two 7.25-quart wells and independent thermostatic controls, allowing versatile menu options and precise temperature management.

• Enhanced Visibility: The aluminum canopy with integrated halogen lighting not only illuminates contents but also elevates the unit’s presentation, ideal for front-of-house settings.

• User-Friendly Features: Recessed controls minimize accidental adjustments, while a low-water indicator light ensures consistent performance.

• Robust Construction: Crafted from powder-coated carbon steel, the unit is durable and easy to maintain, perfect for high-traffic environments.

• Aesthetic Appeal: The "Country Kitchen" graphics and magnetic menu board boost merchandising, attracting customer attention and enhancing sales.

Q&A

Q: What is the Vollrath Cayenne 7203203 Countertop Food Warmer?
The Vollrath Cayenne 7203203 is a commercial-grade countertop food warmer designed to keep soups, sauces, stews, and other hot foods at the ideal serving temperature. With dual 7.25-quart wells, it allows you to serve two different food items simultaneously, making it perfect for busy foodservice environments.

Q: Is the Vollrath Cayenne 7203203 easy to clean?
Yes! The cast aluminum heating elements come with a non-stick coating, making them easy to wipe down and clean. Additionally, the unit’s design ensures that food doesn’t spill or splatter, further simplifying the cleanup process.

Q: How does the temperature control work?
The Vollrath Cayenne 7203203 features an adjustable temperature control, allowing operators to set the optimal heat for each food item in the wells. This ensures that food is kept at the right temperature for serving.

Q: Can I use the Vollrath Cayenne 7203203 to serve other types of food besides soup?
Yes! While the warmer is perfect for soups and stews, it can also be used for other hot foods like chili, gravy, or sauces. The dual wells are versatile and can accommodate various food types, giving you more options for your menu.

Q: What certifications does the Vollrath Cayenne® 7203203 have?
The Vollrath Cayenne 7203203 is both UL listed for safety and NSF certified for sanitation, meaning it meets the highest industry standards for commercial kitchen use.

Q: Is the Vollrath Cayenne 7203203 a reliable product?
Yes, the Vollrath Cayenne 7203203 is known for its durability and long-lasting performance. It is built to withstand the demands of busy foodservice operations, making it a reliable choice for keeping food warm throughout service.

Maintenance Tips

• Fill with Water: Add approximately 5.5 quarts (5.2 L) of clean water to the well.

• Preheat: Turn the heat control to maximum and preheat for 15 minutes with empty pans or covers.

• Add Food: Place hot food (above 140°F/60°C) into the preheated unit.

• Monitor Water Level: Regularly check and maintain the water level; add hot water as needed.

• Unplug and Cool: Turn off and unplug the unit; allow it to cool completely.

• Drain Water: Use the drain valve to remove water; dispose of properly.

• Clean: Wipe the well and exterior with a damp cloth and mild soapy water.

• Avoid: Do not immerse the unit, use caustic chemicals, or spray water directly.

• Electrical Safety: Keep water and liquids away from electrical components to prevent shock hazards.

• Burn Hazard: Avoid contact with hot surfaces, steam, and food; use gloves or mitts when handling hot items.

• Proper Storage: Ensure the unit is unplugged and stored in a dry area when not in use.