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Retro Stock Pot Kettle Rethermalizer, 11 quart (10.4 liter), direct contact heating system with ceramic base element, capillary tube thermostat control, front access dials, power indicator light, (2) handles, low-profile inset, hinged cover (cover not NSF), includes soup cards & card holder (note: ladles shown in picture are not included), aluminum exterior with natural finish, non-skid feet, 120v/60/1-ph, 12.0 amps, 1450 watts, NEMA 5-15P, cULus, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Manufacturer | Vollrath |
---|---|
Height | 13.5 in |
Width | 16.5 in |
Depth | 16.5 in |
Operation | Wet |
Construction | Aluminum |
Compartments | 1 compartment |
Controls | Thermostatic controls |
Capacity | 8 - 12 quart |
Model | Retro Stock Pot Kettle Rethermalizer |
Capacity | 11 quart (10.4 liters) |
Heating System | Direct contact heating system with ceramic base element |
Thermostat Control | Capillary tube thermostat control |
Dials | Front access dials |
Power Indicator Light | Yes |
Handles | (2) handles |
Cover | Hinged cover (cover not NSF) |
Included Items | Includes soup cards & card holder (ladles not included) |
Exterior Finish | Aluminum with pearl white powder coat finish |
Feet | Non-skid feet |
Electrical Requirements | 120v/60/1-phase, 12.0 amps, 1450 watts, NEMA 5-15P |
Efficient Heating: Features a cast-in, nonstick aluminum dome heating element for even heat distribution and reduced scale buildup.
Energy-Efficient Design: Self-insulating thermoset fiber-reinforced resin well retains heat effectively, reducing energy consumption.
User-Friendly Controls: Equipped with recessed thermostatic controls and a low-water indicator light for easy operation and maintenance.
Durable Construction: Built with a brushed stainless steel exterior that resists corrosion and is easy to clean.
Compact Size: Perfectly designed to fit standard countertop spaces, making it ideal for small to medium-sized foodservice operations.
Q: What is the Vollrath 7217210 Cayenne® Countertop Food Warmer used for?
A: It is designed to efficiently rethermalize and hold hot food at safe serving temperatures in commercial kitchens, buffets, and catering operations.
Q: What is the capacity of the 7217210 model?
A: This model accommodates up to one full-size food pan or fractional pans, providing flexibility for various food items.
Q: How many heating elements does the 7217210 have?
A: The unit features a single 1000-watt heating element, ensuring rapid and consistent heating.
Q: Is the temperature control adjustable?
A: Yes, it includes a dial thermostat for precise temperature regulation to keep food at the desired warmth.
Q: Is this unit easy to clean?
A: Yes, the stainless steel exterior and non-stick well make cleaning straightforward and efficient.
Q: What are the electrical specifications?
A: The 7217210 operates on 120V power, drawing 8.3 amps and delivering 1000 watts of heating power.
Q: Who would benefit from this food warmer?
A: Ideal for restaurants, food trucks, cafeterias, and catering businesses needing a reliable and efficient solution for holding hot foods.
Turn Off & Unplug: Always switch off and unplug the unit before cleaning.
Clean the Exterior: Wipe the stainless steel surfaces with a damp cloth and mild detergent. Avoid abrasive materials or harsh chemicals.
Clean the Interior: After each use, empty the pot and clean it thoroughly to prevent food buildup.
Preheat Properly: Allow the unit to preheat for 45 minutes before placing food inside.
Maintain Holding Temperatures: Set the temperature to maintain food at 140°F to 160°F (60°C to 71°C) or higher, in accordance with local health regulations.
Use Appropriate Pans: Always use covered full-size or fractional steamtable pans with preheated product.
Avoid Overfilling: Do not overcrowd pans to ensure even heating.